This volume is concerned with the practices, discourses, and materialities surrounding the commodification of the ‘wild’ – a topic which has found considerable academic attention in the past decade (Smessaert et al. 2020). The ‘wild’ is commonly conceived of as a conceptual opposite to the destructive tendencies of commodification. The volume’s core concern is wi…
Across the world, fisheries provide direct employment for around 38.982million people (Food and Agriculture Organization [FAO], 2020). In many coastal regions of the world, and particularly in many low-income contexts, fishing livelihoods remain the primary economic activity. Globally, they make significant contributions towards food and nutrition security, and are …