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1 copy Tersedia
E-book Lychee Production in the Asia Pacific Region
There are approximately 1,700,000 tonnes of lychee produced in Asia. Total production in the Southern Hemisphere (mainly Africa, Madagascar and Australia) is around 50,000 tonnes. There are also small industries in the USA and south America. This …
Edisi-
ISBN/ISSN-
Deskripsi Fisik-
Judul Seri-
No. Panggil634.6 FAO l
1 copy Tersedia
E-book Mango : Post Harvest Operations
Native to southern Asia, specially Eastern India, Burma and the Andaman Islands, mango has been cultivated, praised and even revered in its homeland since ancient times. Buddhist monks are believed to have taken the mango on voyages to Malaya and …
Edisi-
ISBN/ISSN-
Deskripsi Fisik70 hlm
Judul Seri-
No. Panggil634.4 FAO m
1 copy Tersedia
E-book Breads
The term baking is usually applied to flour-based foods, for example wheat, oats, maize and sorghum. These grains and flours have a relatively long shelf life. The main purpose of baking is to change the eating quality of the staple and to add var…
Edisi-
ISBN/ISSN-
Deskripsi Fisik-
Judul Seri-
No. Panggil664.7 FAO b
1 copy Tersedia
E-book The State of Food and Agriculture
Agriculture is underperforming in many developing countries for a number of reasons. Among these is the fact that women lack the resources and opportunities they need to make the most productive use of their time. Women are farmers, workers and en…
Edisi-
ISBN/ISSN9789251067680
Deskripsi Fisik160 hlm
Judul Seri-
No. Panggil577.55 FAO t
1 copy Tersedia
E-book World Agriculture : Towards 2015/2030
This study is the latest forward assessment by FAO of possible future developments in world food, nutrition and agriculture, including the crops, livestock, forestry and fisheries sectors. It is the product of a multidisciplinary exercise, involvi…
Edisi-
ISBN/ISSN925104835
Deskripsi Fisik444 hlm
Judul Seri-
No. Panggil577.55 FAO w
1 copy Tersedia
E-book Guidelines for Soil Description
The main objective of research in soil science is the understanding of the nature, properties, dynamics and functions of the soil as part of landscapes and ecosystems. A basic requirement for attaining that objective is the availability of reliabl…
Edisi-
ISBN/ISSN-
Deskripsi Fisik109 hlm
Judul Seri-
No. Panggil631.4 FAO g
1 copy Tersedia
E-book Vanillla : Post-harvest Operations
Composition of processed vanilla beans is fairly variable and complex due to a number of variables such as species, growth conditions, soil composition, fruit maturity and mainly, the type of processing. All these variables define the relative con…
Edisi-
ISBN/ISSN-
Deskripsi Fisik51 hlm
Judul Seri-
No. Panggil584.4 FAO v
1 copy Tersedia
E-book Papaya : Post-harvest Operations
The pawpaw (Carica papaya L.) is the most economically important fruit in the Caricaceae Family. In some parts of the world, specially Australia and some islands of the West Indies, it is known as papaw, or pawpaw, names which are better limited t…
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ISBN/ISSN-
Deskripsi Fisik71 hlm
Judul Seri-
No. Panggil634.6 FAO p
1 copy Tersedia
E-book Fruit Juice
Fruit juices are made from pure filtered fruit juice with nothing added. Sodium benzoate can be added as a preservative to extend the shelf life, but this is not essential. Properly pasteurised juice has a shelf life of several months. Most fruits…
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ISBN/ISSN-
Deskripsi Fisik9 hlm
Judul Seri-
No. Panggil663.6 FAO f
1 copy Tersedia
E-book Guidance on Sustainable Cricket Farming
As requests for advice on how to start
cricket farms, or overcome problems
that were being experienced arose, the
idea of collecting existing experiences and formulating guidance on cricket
farming emerged. This section seeks to
address this …
Edisi-
ISBN/ISSN9789251337394
Deskripsi Fisik84 hlm
Judul Seri-
No. Panggil630 FAO g
1 copy Tersedia
E-book Kenyan Food Recipes
Complete absence or existence of limited quantified recipes has negatively impacted on optimal gains from dietary activities being promoted by the Ministry of Health (MoH) and Ministry of Agriculture, Livestock and Fisheries (MoALF) towards allevi…
Edisi-
ISBN/ISSN9789251304808
Deskripsi Fisik351 hlm
Judul Seri-
No. Panggil641.5 FAO k
1 copy Tersedia
Furin Kazan
Yamamoto Kansuke hidup pada zaman Sengoku Jidai; di mana perang saudara dan perebutan wilayah melingkup wilayah Jepang. Kansuke dipandang sebelah mata karena kakinya yang pincang dan matanya yang buta sebelah. Hingga pada suatu ketika ia bertemu d…
EdisiCet. 1
ISBN/ISSN9786029719604
Deskripsi Fisik288 hlm; 13 x 20 cm
Judul Seri-
No. Panggil895.6 INO f
1 copy Tersedia
E-book Milk and Milk Products
Information required in Section 7 of this Standard and Sections 4.1 to 4.8 of the General Standard for the Labelling of Prepackaged Foods (CODEX STAN 1-1985), and, if necessary, storage instructions, shall be given either on the container or in ac…
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ISBN/ISSN9789251058374
Deskripsi Fisik248 hlm
Judul Seri-
No. Panggil637.1 FAO m
1 copy Tersedia
E-book Forests and Water
As well as protecting water resources, forests also conserve biodiversity. National commitments to the United Nations Convention on Biological Diversity are being fulfilled through measures to safeguard water and establish “protected” and “p…
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ISBN/ISSN9789251060902
Deskripsi Fisik93 hlm
Judul Seri-
No. Panggil577.3 FAO f
1 copy Tersedia
E-book Consumer Organizations and The Right to Adequate Food
Putting people first, by making human rights concepts pertaining to economic, social, cultural and environmental rights part of general understanding and everyday discourse on development, will strengthen efforts to achieve a world where people li…
Edisi-
ISBN/ISSN9789251340769
Deskripsi Fisik76 hlm
Judul Seri-
No. Panggil658.8342 FAO c
1 copy Tersedia
E-book Involving Women and Youth in Responsible Investment in Agriculture and…
Between 2015 and 2017, FAO organized a series of multistakeholder workshops on Responsible Investment in Agriculture and Food Systems (RAI) in Ghana, Malawi, Mozambique, Senegal and Tanzania as part of the Inter-agency Working Group (IAWG) program…
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ISBN/ISSN9789251349724
Deskripsi Fisik124 hlm
Judul Seri-
No. Panggil338.1667 FAO i
1 copy Tersedia
E-book 24-hour Global Marathon for Sustainability – Food for Earth
Widespread consumerism and massive extraction are just a few of the causes of our currently unsustainable system of production and consumption. Grounded on the false assumption that natural resources are infinite commodities at our disposal – to…
Edisi-
ISBN/ISSN9789251345221
Deskripsi Fisik248 hlm
Judul Seri-
No. Panggil531.6 FAO t
1 copy Tersedia
E-book Maximising Nutrition in Fisheries and Aquaculture
The need to feed a growing global population and respond to increased demand for fish puts pressure on natural resources and challenges the sustainability of marine and inland fisheries and of aquaculture development. There is growing evidence of …
Edisi-
ISBN/ISSN9789251351925
Deskripsi Fisik54 hlm
Judul Seri-
No. Panggil577.6 FAO m
1 copy Tersedia
E-book Fresh Fruits and Vegetables
Shoots in this class must be of superior quality, very well formed and practically straight. Having regard to the normal characteristics of the group to which they belong, their tips must be very compact. Only a few very slight traces of rust caus…
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ISBN/ISSN9789251058398
Deskripsi Fisik195 hlm
Judul Seri-
No. Panggil581.464 FAO f
1 copy Tersedia
E-book Youth and Agriculture : Key Challenges and Concrete Solutions
Global population is projected to reach 9 billion by 2050. The number of young people (aged15 to 24) is also expected to increase to 1.3 billion by 2050, accounting for almost 14 percent of the projected global population. Most will be born in dev…
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ISBN/ISSN9789251084762
Deskripsi Fisik128 hlm
Judul Seri-
No. Panggil338.1 FAO y
1 copy Tersedia
E-book Developing Sustainable Food Value Chains: Practical Guidance for Syste…
This brief provides a rigorous and standardized approach for value chain analysis and design (VCA/D).1 It assumes that a specific value chain (VC) has already been selected and describes how to complete the first two steps for its sustainable evel…
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ISBN/ISSN-
Deskripsi Fisik40 halaman, ilus.
Judul Seri-
No. Panggil630.7 FAO d
1 copy Tersedia
E-book FAO Publications Catalogue 2023
Only with knowledge can we free the world from hunger, malnutrition and poverty. According to the Basic Texts of the Food and Agriculture Organization of the United Nations (FAO), the Organization’s first function is to “collect, analyse, inte…
Edisi-
ISBN/ISSN9789251380574
Deskripsi Fisik148 halaman, ilus.
Judul Seri-
No. Panggil630.205 FAO p
1 copy Tersedia
E-Book The Impact of Disasters on Agriculture and Food Security 2023
Disasters are resulting in unprecedented levels of destruction across the world. These shocks and disruptions affect the functioning and sustainability of agricultural production and threaten the livelihoods of millions of people reliant on agrifo…
Edisi-
ISBN/ISSN9789251381946
Deskripsi Fisik168 halaman
Judul Seri-
No. Panggil338.1 FAO t
1 copy Tersedia
E-Book World Food and Agriculture – Statistical Yearbook 2023
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ISBN/ISSN9789251382622
Deskripsi Fisik384 halaman, ilus.
Judul Seri-
No. Panggil338.1 FAO w
1 copy Tersedia
E-book Mud Crab Aquaculture : A Practical Manual
An improved understanding and reporting of the mud crab genotype has led tobetter understanding of their population structure. For example, while Madagascan and South African populations of S. serrata could be separated, populations of mud crabs f…
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ISBN/ISSN9789251069905
Deskripsi Fisik100 hlm
Judul Seri-
No. Panggil595.3 FAO m
1 copy Tersedia
E-book Poultry Development Review
A recent survey of several countries found that 34 percent of the people surveyed in South Asia and 59 percent in SSA were suffering from severe energy deficiency (Smith and Wiseman, 2007). Both groups obtained 67 percent of their energy from stap…
Edisi-
ISBN/ISSN9789251080672
Deskripsi Fisik127 hlm
Judul Seri-
No. Panggil636.5 FAO p
1 copy Tersedia
E-book The Future of Food and Agriculture : Trends and Challenges
Over the past century, enormous progress has been achieved worldwide in improving human welfare. Societies have changed radically thanks to quantum leaps in technology, rapid urbanization, and innovations in production systems. Yet conditions in t…
Edisi-
ISBN/ISSN9789251095515
Deskripsi Fisik180 hlm
Judul Seri-
No. Panggil338.1 FAO t
1 copy Tersedia
E-book Post-Harvesting Processing
Each type of cereal requires a specific post-harvest treatment, however, there are certain general principles that apply to most of them. Cereals undergo a number of processing stages between harvest and consumption. This chain of processes is oft…
Edisi-
ISBN/ISSN-
Deskripsi Fisik20 hlm
Judul Seri-
No. Panggil664.7 FAO p
1 copy Tersedia
E-book Dietary Assesment : A Resource Guide to Method Selection and Applicati…
Strengthening and sustaining the capacity of countries to incorporate robust nutrition indicators into their information systems would help to generate better evidence for formulating effective agricultural and nutrition policies. The need for suc…
Edisi-
ISBN/ISSN9789251306352
Deskripsi Fisik172 hlm
Judul Seri-
No. Panggil613.2 FAO d