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E-book Avocado Production in California : A Cultural Handbook for Growers
Avocado is native to the New World, originating in southern Mexico, Central America and the West Indies. The fruit has long been used as a food by Native Americans in these regions and was know by the Aztecs as “ahuacatl”. Avocado was first me…
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ISBN/ISSN-
Deskripsi Fisik74 hlm
Judul Seri-
No. Panggil634.6 ARP a