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E-book The Scents of Natural Life : Indonesian Essential Oil

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Penilaian

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As a country rich in plant species, Indonesia is a natural place for essential oil industry to develop. There are around 40 kinds of oil produced by Indonesia, among them 12 are commercially developed at an industrial scale. They are: patchouli (nilam), vetiver (akarwangi), cananga (kenanga), cajuput (kayu putih), lemon grass (sereh dapur), clove (cengkeh), sandalwood (cendana), nutmeg (pala), cinnamon (kayu manis), cubeb or Javanese pepper (kemukus), and pepper (lada). Essential oils are usually high-value, low-volume commodity. They are easy to plant, maintain, and harvest, easy to process, and easy to transport. All these make them preferable for small farmers and remote communities.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

661.805 TRE t

Penerbit

Jakarta : Kementerian Luar Negeri RI.,

Deskripsi Fisik

52 hlm

Bahasa

English

ISBN/ISSN

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Klasifikasi

661.805

Tipe Isi

text

Tipe Media

computer

Tipe Pembawa

online resource

Edisi

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Subjek

Synthetic Chemicals

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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