Cofee is grown typically between the Tropic of Cancer and the Tropic of Capricorn where conditions are ideal for the species. There are two main branches of the cofee varietal, Robust and Arabica. Robusta is less favoursome, high yielding with high pest tolerance. Hence, it is great for cheaper, low-quality instant cofees. Arabica makes up the majority of the cofee grown in the world and is wha…