Ditapis dengan
Ditemukan 1 dari pencarian Anda melalui kata kunci: author="Wayne Gisslen"
E-book Professional Baking
Before human beings learned to plant, they gathered wild foods. The seeds of various wild grasses, the ancestors of modern grains, were rich in nutrients and valued by prehistoric peoples as important foods. These seeds, unlike modern grains, had husks that clung tightly to them. People learned that by toasting the seeds, probably on hot rocks, they could loosen the husks and then remove them b…
- Edisi
- -
- ISBN/ISSN
- 9781118083741
- Deskripsi Fisik
- 812 hlm
- Judul Seri
- -
- No. Panggil
- 641 GIS p
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah