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E-book Improving Health and Welfare of Pigs : A Handbook for Organic Pig Farmers

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Penilaian

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Organic pig producers face the major challenge to produce pig meat of high quality and at a moderate price based on high animal health and welfare standards. To meet this challenge, farmers cannot rely on organic housing and production regulations solely, as these do not inevitably result in a good animal health and welfare status of the pigs.

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Ketersediaan

Informasi Detail

Judul Seri

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No. Panggil

599.6 TEA i

Penerbit

London : FIBL.,

Deskripsi Fisik

94 hlm

Bahasa

English

ISBN/ISSN

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Klasifikasi

599.6

Tipe Isi

text

Tipe Media

computer

Tipe Pembawa

online resource

Edisi

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Subjek

Pig

Info Detail Spesifik

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Pernyataan Tanggungjawab

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Versi lain/terkait

Lampiran Berkas

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