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E-book Hygiene and Sanitation Handbook 2018
All the pollution factors mentioned above are able to infect food at any step of food during manufacturing. For this reason, it is important to carry out effective control throughout the entire production process. Therefore, the supplier, the manufacturer, the ship unit, the sales unit and also the consumer are responsible for food safety. Food safety and quality is regulated by applying food s…
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- 658.4013 ERA h
Karya Umum 
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Ilmu-ilmu Sosial 
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Kesenian, Hiburan, dan Olahraga 
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Geografi dan Sejarah