Around the world edible wild mushrooms are regarded as a delicacy and can be found in and outside forests, either picked for home consumption or sold at local markets. They are used in various dishes and contain important vitamins, minerals and proteins and many species are believed to cure ailments. Wild mushrooms, however, can also bring illnesses and even death to people, who are unaware of …
Mushrooms are being used as food since time immemorial. These have been considered as the delicacy. From the nutrition point of view mushrooms are placed between meat and vegetables. These are rich in protein, carbohydrate and vitamins. Mushrooms are low in caloric value and hence are recommended for heart and diabetic patients. They are rich in proteins as compared to cereals, fruits and veget…