Rice straw is a residual byproduct of rice production at harvest. The total biomass of this residue depends on various factors such as varieties, soils and nutrient man-agement and weather. At harvest, rice straw is piled or spread in the field depending on the harvesting methods, using stationary threshers or self-propelled combine harvesters, respectively. The amount of rice straw t…
Agricultural development in Asia has undergone multiple phases and has experienced a remarkable evolution that also advanced general economic development. The region has become a major agricultural producer in the world due to the Green Revolution in the second half of the twentieth century (Hazell 2009). In particular, its rice exports have become essentia…